Our end of the long valley with volcanic peaks... and green! |
Well, we made it back! Back to our cozy pied-à-terre in Los Osos. And we’re glad to be here! The flight over was long and boring; nothing happened, just the way we like it. It was also disconcerting and disorienting. We fly Business Class, but even with the extra room, the personalized (slightly) service, the wide, lie-flat seats, it’s still spending 12 hours in a narrow metal tube seven miles above the earth’s surface. (In addition to getting up at 4AM to make the connecting flight, plus all the usual interminable waiting in lines at the airports…) Disconcerting, indeed!
But
we survived, and landed in San Francisco during a lull in the widely-publicized
series of storms that have been hitting California. We rented a car and drove
south through the slow Bay Area traffic. We stopped in Gilroy for the night, a
good thing as we were both wiped out.
Up
early the next day (as if we had a choice through our jet lag!), we were on the
road before dawn, driving past gorgeous green hills. All down the Salinas
valley, and from King City to San Luis Obispo, the countryside was impossibly
green. In most years it’s spring before these hills green up, where they have
but a month or two before the hot, dry summer. But on this trip, all the way south
we passed gorgeous, green pastoral-looking countryside!
Pastoral countryside, what much of California looks like. |
The flooding was long past, but there were ample signs of it: mud and sand on the road, small lakes in the middle of fields. The Salinas River was well behaved by the time we arrived, but the wide river bed was a jumble of mud and bedraggled trees and bushes.
Ah, California! Dead-looking oaks against the green green hills. |
We
managed to miss the rain, mostly—we arrived at the bottom of the Cuesta Pass,
just minutes from the city of San Luis Obispo, when the first drops fell. And then,
how they fell! Heavy, heavy rain. But we were in familiar territory now. We
made our slow way to the airport to drop off the rental car, where we were met
by our friends from Oregon, Sue and Alan.
Driving through San Luis to our house in Los Osos, Sue gave us a running commentary on what had been happening over the last few days of the storm. As we drove along our once-customary streets, past familiar houses and yard, both Paula and I had this strange sensation of never having left: it was like we were gone on an overnight, and it had rained. A strange sense of odd familiarity, a bizarre case of déjà-vu.
We’re
sure glad to be back, though! It has actually been 18 months since we were last
here. The house and property are fine; we live on what is essentially a sand
dune. It’s well elevated, and the drainage is great, so no water issues at all.
Actually, while there was some flooding and damage in our small town, it was
very localized and had been cleaned up by the time we arrived.
But
enough of me! Paula has some observations as well:
Well
we’ve been back 2 weeks—it went by fast: lots of rain, flooding and mudslides
(not at our house), adjusting to CA time, seeing friends, getting used to a new
iPhone (me) and camera (Paul). France seems far away. Thankfully, Be Here Now is
a real thing. And soon we’ll be back in France, and it is California that will
seem far away.
So I
thought it was a good moment to send a few photos and thoughts of life here –
both our little pied-à-terre
and the
area.
First
some general impressions:
- Kale is out, chickpeas are in. California is
the land of healthy fad food. Last time we were here 1-½ years ago it was
kale EVERYTHING. It’s now been replaced by chickpeas. I love garbanzo
beans so I’m happy. Oh yes KETO is the rage too. Thankfully I love carbs.
- Trader Joe’s still kicks butt with new food
recipes to try. Many are delicious – like stuffed gnocchi with mozzarella
and tomato sauce. Or sweet cannoli dip. Or an old favorite, chicken
sausage. And I’ve been having a great time making fish tacos with the BEST
corn tortillas. And enjoying great Mexican and Thai food. There is a new
bakery here that makes delicious croissants and pain au chocolat - heaven.
- This is the season of green – in CA it only
rains until April and we live at the end of a long valley of volcanic
peaks and GREEN in every shade. They are even called the Irish hills – but
only until May. Then it’s all brown. We live 5 minutes walk from a huge
estuary and ocean and land that will never be built on. It is glorious.
- Our downstairs apartment is very familiar
and cozy. And has lots of kitchen stuff and sharp knives. And “our own
bed”. Wow. Decorated with mementos of France and Spain, of course. If you are ever in Central Coast California - let us know. It's usually vacant.
- After not driving for 1-½ years I am happy
to report it is like I never stopped driving. Even with manual 5 speed. But the cars and trucks seem
bigger than ever. Scary.
- Because we don’t have street lights in our
little town—heck, some streets are still dirt—we see the stars – bright
and shiny – I had forgotten how glorious that is!
- And lastly I thought it was quite serendipitous that one of my favorite watercolor painters was offering a 4 week class right in the middle of my time here. Can't get better than that.
It
might seem like I am falling in love with my old home again. I am, but I think
it’s a passing affair. We are flirting. I’ll be ready to head back to France
and Europe—it’s still my first love.
Daytime view of the garden. |
And, facing away from the bay, we have this view! |
We’ll
be here in California until late February. Then it’s back to Montpellier! And
hopefully, winter’s end. Until then, we’ll see what we can get up to here in
Los Osos.
Bishop's Peak (right), the most prominent of the seven volcanic peaks; at the opposite end of "our" valley. |
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